Quality & Compliance Cener
VINUT operates under strict international standards to guarantee beverage safety, quality, and market compliance worldwide.
Halal Certification
Certified by the Halal Certification Agency (HCA). Ensures our entire production process complies with Islamic dietary requirements, allowing export to strict Muslim markets globally.
US FDA Facility Registration
Registered with the United States Food and Drug Administration. Validates that our manufacturing facility meets the stringent hygienic and safety standards required for the US market.
FSSC 22000
Food Safety System Certification 22000 provides a framework for effectively managing food safety responsibilities. Recognized by the Global Food Safety Initiative (GFSI).
ISO 22000:2018
International standard specifying requirements for a food safety management system where an organization needs to demonstrate its ability to control food safety hazards.
Kosher Certification
Verifies that our ingredients, production facility, and final products comply with orthodox Jewish dietary laws.
HACCP
Hazard Analysis Critical Control Point. A management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards.